Saturday, October 27, 2012

Chili for the Extended Stay!

It was our turn to head up the extended stay.  We headed to Pine Island last night, and did not get home until 10:30 then, wet got up at 6:30 AM to start cooking.  It was a good bit of work, since Pat went to Marion Thursday Night, and I went shopping for supplies to feed 40 people!  The kids did pretty good. 

We went into WalMart, and I walked down two isles, and then we walked out.  I can't put myself thru the WalMart experience right now (I am so busy I am practically working thru lunch).  As if my life is not hectic enough, we have to put up with that!!!  Don't get me wrong We love to save money, but 2 kids, a stressed out Mommy and WalMart....well lets just say they don't mix!

Pat said I am not built from stressful situations and I would have to agree. I woke up on getting things done, and getting stressed out.  We made it to our We Care event an hour early.  Had everything set up by the time the Sunday School Class arrived, and had managed to scorch the chili in the process.  It took 15 minutes or less to scorch the chili!

We picked out the black stuff, and it tasted great.  Everyone wanted to know about the smokey flavor LOL!  They really enjoyed it, because it was all gone.



6:30 AM Let's get this Chili Started!


They asked for something to do! Promise!
 
 










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